Showing posts with label Chazy. Show all posts
Showing posts with label Chazy. Show all posts

Thursday, January 25, 2018

The Spanish Colonial in San Diego—and Chazy

Chazy Central Rural School, 1919
The Chazy Central Rural School building which stood from 1916 until 1969 was unusual in many ways. Most rural schools (or urban schools, for that matter) did not have swimming pools, film projectors, or marble-topped cafeteria tables. Also unusual was the choice of architectural style: a blending of Mission and Spanish Colonial elements. Why did William H. Miner and his architect, Frederick Townsend, choose this style—associated with the American Southwest and Mexico—for a school building in the far north of New York State?

Neither Townsend nor Miner seem to have left any definitive statement on the matter, so we’ll probably never know for sure, but one influence may have been the 1915 Panama-California Exposition in San Diego. The Panama-California Exposition was one of two world’s fairs held that year to celebrate the completion of the Panama Canal. The other, in San Francisco, was much larger, but San Diego found ways to differentiate its exposition from its northern neighbor.


Promotional pamphlet made by the
San Diego Board of Supervisors
At the time of the fair, San Diego had a population of about 40,000, making it the smallest city ever to host a world’s fair. But city boosters saw this as an opportunity to shape San Diego’s public image and attract future residents, investors, and tourists. The exposition’s architecture and landscape design would demonstrate that the city and region had a rich history, while the exhibits would show that it was forward-thinking in technology, industry, and agriculture. Perhaps the city’s biggest selling point was its climate: this would, it was proudly announced, be the first “All-the-year-round” exposition. As one promotional pamphlet exclaimed, “Nowhere else but in this land of favored climatic conditions could such a fair be possible. Here is perpetual Springtime. Here is a climate that couldn’t be more delightful if it were made to order.” By opening the fair on January 1, organizers made the most of the contrast between winters in Southern California and other parts of the country.

The Varied Industries building and gardens
Floods of promotional material about the San Diego fair began to appear several years before it opened, as organizers, the city’s chamber of commerce, and railroads began to drum up interest. Naturally, much of their focus was on the new buildings being constructed in Balboa Park beginning in the summer of 1912. Unlike most world’s fair structures, a number of these were always intended to be permanent additions to the site—and indeed the whole complex proved to be so beloved by the local community that others were also kept and re-used for other purposes, including another fair in 1936. Instead of the classically-inspired architecture that had become the standard at previous fairs, organizers chose the Spanish Colonial as a distinctive and versatile style. The unified design scheme, along with the strong historical and regional associations of the style, would help San Diego’s fair distinguish itself from San Francisco. For many Americans living in the northeast and midwest, this was probably their first real exposure to Spanish Colonial and Mission architecture, and the San Diego fair led to a surge in its popularity. 


Originally the Indian Arts Building,
rebuilt in 1996 and now home to the
San Diego Art Institute
The fair’s Director of Works, Frank P. Allen, Jr., wrote that the Spanish Colonial was an ideal choice for exposition architecture not just because it was regionally appropriate but because it encompassed a wide range of styles, from “the ornate and whimsical extravagance of of Churriguersque and Plateresque, down to the simple lines and plain surfaces of the California mission buildings.” While being unified in material and inspiration, the buildings would also show an interesting variety. Art critic and curator Christian Brinton, writing in The International Studio, praised the fair’s buildings as “a distinct step forward in American architecture. Architects who have visited the grounds are enthusiastic over the genuine renaissance of the glories of Spanish art and architecture which they feel will follow the San Diego Exposition.”

Visitors and critics alike agreed that the Exposition’s vision of “Old Spain” in California was a success. However, it also raised some questions about the uneasy place that the Spanish and Native Americans occupied in Anglo Americans’ conception of national history. It was generally acknowledged that the unique qualities of Spanish Colonial architecture came from the combination of Spanish design with Native American materials and labor. This was something to be proud of, something that set the buildings of the Americas apart from their European counterparts. At the same time, most writing about the fair also produced the clear impression that Spanish and native contributions were part of the past. Exhibit material stated in no uncertain terms that while there once had been great indigenous civilizations in Mesoamerica, the great days of the Maya were long past by the time the Spanish arrived. Present-day Indians were described as “living just as they have lived and their ancestors have lived for centuries.” 


Zuni women making pottery as part of the
“Painted Desert” exhibit
Similarly, while the Spanish were given credit for starting the process of Christianizing and “civilizing” the southwest, it was also made clear that Anglo-Americans were now taking on that mantle—bear in mind that since 1898, the United States had also acquired many of Spain’s former colonies. Early 20th-century racial and evolutionary theories presented this sequence of events as inevitable: just as Native Americans had been conquered by the superior Spanish, so too were the Spanish ultimately supplanted by the superior Anglo-Americans. Adopting the Spanish Colonial style (and, it was strongly implied, improving it) was a way to symbolize this transition.


CCRS under construction, 1916
For William Miner and Frederick Townsend, the Spanish Colonial may have seemed like a good choice for Chazy Central Rural School because it was both traditional and up-to-date. It would certainly have stood out as something unique among the other buildings in the village, making clear that this school was different from the old rural school in every possible way. It also could be constructed with modern building materials, such as hollow brick and cement. Although the original school building did not stand for as long as Miner probably anticipated it would, it seems safe to say that it made an impression on everyone who saw it, and it is still fondly remembered today. 

You can still visit many of the Panama-California Exposition’s original buildings in Balboa Park, as well as others that were rebuilt in the 1990s.

Sources:

Panama-California Exposition Digital Archive

Frank P. Allen, Jr., “San Diego Exposition: Development of Spanish Colonial Architecture,” Fine Arts Journal 32, no. 3 (March 1915), 116-126.

Christine Edstrom O’Hara, “The Panama-California Exposition, San Diego, 1915: The Olmstead Brothers’ Ecological Park Typology,” Journal of the Society of Architectural Historians 70, no. 1 (March 2011), 64-81.

Hal K. Rothman, “Selling the Meaning of Place: Entrepreneurship, Tourism, and Community Transformation in the Twentieth-Century American West,” Pacific Historical Review 65, no. 4 (November 1996), 525-557.

Christopher Schmidt-Nowara, “Spanish Origins of American Empire: Hispanism, History, and Commemoration, 1898-1915,” The International History Review 30, no. 1 (March 2008), 32-51.

Abigail A. Van Slyck, “Mañana, Mañana: Racial Stereotypes and the Anglo Rediscovery of the Southwest’s Vernacular Architecture, 1890-1920,” Perspectives in Vernacular Architecture 5 (1995), 95-108.
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Monday, April 10, 2017

The American Red Cross in the First World War

When the German Army invaded Belgium in August 1914, it sparked a massive humanitarian crisis. Hundreds of thousands of Belgian civilians were desperately in need of food, clothing, and medical care, and as the war advanced, this need extended to the occupied regions of northern France as well. Americans quickly moved to support the organizations that were formed to address the crisis. Future president Herbert Hoover first came to national attention as the chairman of the Commission for Relief in Belgium, administering the distribution of over 2 million tons of food in two years. 

Poster for Red Cross clothing drive
Also at the forefront of humanitarian aid was the American Red Cross. First established in the US in 1881, the Red Cross was still fairly small, but it was one of the few national organizations that was prepared to take on this kind of work. The ARC was able to launch a ship, the SS Red Cross, within a few weeks of the war’s outbreak, carrying medical personnel and supplies to be distributed in England France, Germany, and Russia. Although the United States was still neutral at this time, in September 1914 the ladies of West Chazy were busy making up garments from material donated by local businesses, which they sent to the American Red Cross offices in New York. 

When the US officially declared war on Germany in April 1917, the role and responsibilities of the Red Cross changed dramatically. The ARC would continue its humanitarian work with civilians in Europe, but would now also take on the responsibility of attending to the needs of American soldiers and their families both at home and overseas. In May 1917, President Woodrow Wilson appointed a War Council to direct the Red Cross and appointed New York banker Henry P. Davison as its chair.

Official Red Cross pajama pattern
Image from Unsung Sewing Patterns
Davison, with the assistance of other men from the banking and business communities, completely reorganized the Red Cross. They created 13 geographical divisions, which were further subdivided into chapters (e.g., the Plattsburgh Chapter, which encompassed all of Clinton County) and then into branches (Chazy, Champlain, Mooers, etc.). As Davison wrote, each chapter was “a complete miniature Red Cross” with its own offices and committees. The goal was, as much as possible, to standardize the production, collection, and distribution of the items being made at the local level—socks, bandages, pajamas, “comfort kits,” etc. The Red Cross issued official patterns for knitted and sewn items, and set standards for everything, down to the number of bandages that should come out of each yard of gauze.

Red Cross War Fund Week poster
In addition to producing clothing and other items for soldiers and refugees, the Red Cross raised funds to be used for war relief work. Most of this fundraising was concentrated into two “war drives,” one-week periods when Americans were urged to focus their efforts on the financial needs of the Red Cross. The Red Cross set a goal of $100 million for each drive (June 18-25, 1917 and May 20-27, 1918) and both times exceeded that goal, collecting over $283 million total.

Alice Miner played an important role in helping Chazy raise its share of the second drive’s goal. War Fund Week began with a patriotic meeting at Chazy Central Rural School, at which representatives from the chapter offices spoke about the work of the Red Cross. Three days of canvassing to collect donations followed. Alice, as head of the entertainment committee, organized a screening of the film “Rebecca of Sunnybrook Farm” at the school auditorium, and the Boys’ and Girls’ Glee Clubs performed, raising additional funds. The week culminated with a tea at Heart’s Delight, followed by a dance at Harmony Hall. Guests were free to stroll about the grounds, which were furnished with chairs and hammocks. In all, Chazy raised $1394.59 during War Fund Week in 1918.

Louise Trainer’s Red Cross Service Medal
Alice’s sister Louise Trainer must have also contributed to War Fund Week and other Red Cross activities in Chazy, because she was awarded a service medal for her work in 1918. While the higher levels of administration were mostly filled with men, at the local level, Red Cross work was largely in the hands of women like Alice and Louise. Providing medical care, clothing, and “comforts” for soldiers and their families fell within the realm of activities thought suitable for women, and many of them already had experience working with charitable, missionary, and other volunteer organizations. For people who were unable to fight due to their age or sex, the Red Cross was the ideal organization into which to channel their energy and patriotism.


Sources:

“World War I and the American Red Cross,” redcross.org

“The American Red Cross,” wwionline.org

Henry P. Davison, The American Red Cross in the Great War (New York: The Macmillan Company, 1919)


Thursday, November 10, 2016

New York State History Month: Loren Bundy’s World War I Uniform

Each November, we mark New York State History Month with a series of blog posts on items from the Alice’s collection that have a connection to the state. In 2014, we looked at early-19th century transferware depicting scenes from locations in New York State, and in 2015, our theme was items made in New York. This year, we will be featuring items associated with the military service of three New York men.


The Bundys’ cottage in Chazy
Photo from Miner Institute Archives
We begin with a uniform worn by Loren S. Bundy of Chazy during World War I. The son of Leon and Kate Bundy, Loren was born in Vermont in 1896. Around 1910, the family moved to Chazy, where Leon Bundy became the head of the construction department at Heart’s Delight Farm. Loren Bundy (then working as a bookkeeper in Hudson Falls, NY) registered for the draft in 1917 and was inducted into the army at Plattsburgh in September of that year. He then went to Camp Devens in Massachusetts for training, and arrived in France in late July 1918—just a little over three months before the end of the war. He returned to the United States in June 1919. 


Coat, breeches, puttees, and overseas cap
Service coat. Red chevron indicates honorable
discharge; lower chevron is for overseas service.
The basic components of the uniform issued to Loren Bundy and other men who served in the US Army during World War I had been developed in the early 20th century in response to changing needs and conditions that had become evident during the Spanish-American War. New materials—khaki cotton for summer and olive drab wool for winter—were introduced as well as new styles of clothing. The museum holds four pieces of Bundy’s uniform: a khaki service coat or blouse, olive drab breeches, puttees (strips of cloth that were wrapped around the lower legs), and an overseas cap. The complete uniform also would have included a shirt, campaign hat (worn in the United States but replaced in France by the overseas cap), steel helmet, trench coat, and hobnailed shoes. In addition, Bundy would have carried a haversack to hold his tent, blanket, canteen, mess kit, entrenching tool (i.e., a shovel) and other equipment. He also would have been issued a gas mask in its own bag.

Bundy would have learned how to use all this equipment, as well as his weapons, during training at Camp Devens in eastern Massachusetts. Established in 1917, Camp Devens was the primary training center for the northeast region during World War I—over 100,000 men were trained there, and another 150,000 passed through when the camp became a separation center in 1918. Camp Devens was the home of the 76th Division, made up of troops drafted mainly from New England; the division consisted of two infantry brigades, one field artillery brigade, engineers regiments, signal battalions, field hospital units, and Loren Bundy’s unit, the 301st Supply Train. He was assigned to Company B, under the command of Lieutenant John L. Fox.


Souvenir postcard folder from Camp Devens
Sylvester Benjamin Butler, a captain in the 301st, kept a scrapbook of his WWI experiences, and his family has put some of his letters and other mementos online, giving us a glimpse into life at Camp Devens and in France. (Butler also did his officer’s training at Plattsburgh.) Upon their arrival in France, the 301st was stationed in the village of St. Armand-Montrond. Butler wrote of it, “All the houses are of stone or cement, & those not right in town are of one story only beside the attic. They seem located in such higglety-pigglety fashion, which the prevalence of high walls only serves to accentuate. The people are most cordial and welcome the American troops into their homes & buildings. The men are all trying hard to get the language. We fortunately have quite a few French speakers. The little French children are delightful; they are all learning the American salute and they do like to be noticed.” Censorship regulations prevented him from describing the unit’s military activities,  but as he reminded his mother, “I don’t want you to forget if I write all about people & scenery & white cows that I’m not on a Cook’s Tour or an Agricultural Experimentation Board.”


Loren Bundy’s overseas cap with MTC insignia
Butler reported that in March 1919, part of Company B had been “sent up to Vendonne [Vendôme] on special duty as a MTC detachment with the 6th Cavalry.” The MTC, or Motor Transport Corps, was established in August 1918 to procure, record, and maintain all motorized transport for the armed forces. Loren Bundy must have been part of this group, because the insignia on his collar and overseas cap is the winged helmet of the MTC, rather than the “T” of the Artillery and Supply Trains.

By the summer of 1919, Loren Bundy and many of his fellow Clinton County servicemen were back in New York. Tucked into the pocket of his uniform was the ticket for a “Mother’s Seat” at the county’s Welcome Home Celebration, issued to Kate Bundy. This extravaganza, held in Plattsburgh on August 5, deserves a post of its own. It started with a parade in which more than 1500 returned Clinton County soldiers, marines, and sailors marched, along with Civil War and Spanish-American War veterans. They were followed by some three dozen floats constructed by towns, businesses, and organizations, which depicted everything from a Red Cross tent to a model of a NC-4 airplane large enough to hold the entire Lynch-Bourdeau Orchestra.


Advertisement from the Adirondack Record
August 1, 1919
The parade ended at the Normal School campus, where everyone assembled and local lawyer Charles J. Vert gave an address. Afterwards, the “doughboys” were served a turkey dinner, and then the crowd shifted to the barracks, where spectators had the opportunity to see several boxing and wrestling matches, as well as a baseball game between the Post team and Port Henry. In the evening, there were two concerts in downtown Plattsburgh, followed by a fireworks display and finally dancing on Clinton Street until midnight. As the Daily Press concluded its coverage, “THUS ENDED A PERFECT DAY.”

For Loren Bundy, life seemed to return to normal after the excitement of the Welcome Home Celebration. He went to live in Poughkeepsie and married Violet Mandeville, a teacher originally from Lockport, NY, and they had a son, Leon Meade Bundy. In 1931 the family returned to Clinton County, eventually settling in Plattsburgh, where Loren worked as a teller for the Plattsburgh National Bank for thirty years. In 1942, he once again registered for the draft, though at the age of 46 he was unlikely to be called into service. This time, it was his son who joined the US Navy. Loren died in 1974 at the age of 77; he and Violet are buried in Riverview Cemetery in Chazy.

Although the United States’ involvement in World War I was relatively brief, it had a lasting effect on the men who served in the military. New York sent more soldiers to fight in WWI than any other state; New Yorkers represented about 10% of all US troops. Then there were the thousands of New Yorkers who worked as nurses, as members of voluntary associations, and at home on the farms and in the factories. The many new agencies created within the federal government to address the demands of wartime would change Americans’ relationship with the state; the suffrage movement received new impetus from the involvement of women in the war; and the Great Migration of African-Americans from the south to the urban centers of the north would produce new cultural and political movements. New York State—from the city to small towns like Chazy—would play an important role in all of these changes.

Wednesday, October 19, 2016

The Origins of Chazy Central Rural School, Part 3

Our series on the origins of Chazy Central Rural School concludes this week. This Saturday, October 22, CCRS will officially mark its 100th anniversary with a variety of events—visit chazy.org for more information.

In Part 1, we looked at the broad social changes happening at the turn of the century and their effect on education. In Part 2we saw how proponents of the Country Life Movement tried to bring city innovations to country schools, and looked at some of the urban schools that inspired William Miner and George Mott. In Part 3, we’ll see how Chazy Central Rural School implemented the ideas of educational reformers.



Chazy Union School, ca. 1900. The building was later
incorporated into Gray Gables.
In 1915, 189 pupils were enrolled in the Chazy Union School in the village of Chazy, which employed 5 teachers. There were also seven schools in Chazy and three in Champlain that would become part of the consolidated school district. These were one-teacher schools that served between 20 and 40 students. The old one-room country school evoked nostalgic associations, but reformers insisted that it was a thing of the past which had no place in a modern, complex society. Thus, any school reform had to begin with the building itself.

Writers on rural schools painted horrifying pictures of run-down, unsanitary, and poorly ventilated school buildings. George Mott, in his proposal for consolidation, drew a stark contrast between Chazy’s “fine homes, well kept lawns, sanitary barns, flowers, and automobiles” and the “one roomed ‘building’ where ventilation is impossible, sanitary conditions a disgrace, and the whole exterior and interior not only so different from their own homes, but oft-times an offense to the eye and a disgrace to the whole environment of the community.” Children could not be expected to learn in stuffy rooms, sitting in uncomfortable seats (Moulthrop Movable School Chairs to the rescue!), under inadequate lighting.

Shakespeare Room, Chazy Central Rural School.
Decorative features in the school were meant to
inspire a love of beauty in students.
New York State Archives
Aside from these practical considerations, reformers also argued that schools should be beautiful. The building itself should be well-designed and made of good quality materials, and interiors should be painted in cheerful colors and decorated with pictures. George Mott wrote that the new Chazy school would be situated on an “ideal rural school site combining beauty with utility.” The 15 acres of land, purchased from Harvey Fisk by William Miner, provided ample space for a large building, “land for agricultural experiments,” a playground, and recreation areas. It also “offer[ed] a natural knoll, upon which the stately building may be seen above even the surrounding tree tops, a ‘thing of beauty and a joy forever.’”

The new school building was to be the setting for a new curriculum. As reformers were quick to point out, rural schools generally used the same curriculum as city schools, in spite of the fact that much of what was taught was irrelevant or foreign to the experience of country children. Mott pointed out that this system of education tended to have two effects on students. Either it pushed them toward the cities, or they became “disgusted with the hollowness and the unsatisfactoriness of such an education, and fall by the wayside with a contempt for that which they call ‘book learning.’” The solution was to make sure that the curriculum of rural schools was grounded in the everyday life of the country.

Agriculture Laboratory and Lecture Room,
Chazy Central Rural School
The goal of incorporating agriculture into the curriculum was twofold. One, it was hoped that by learning about nature at a young age, children would develop a love and appreciation for rural life that would help keep them in the country. Two, practical instruction in agriculture would be an important step towards introducing modern, scientific farming. Many in the country life movement felt that it was too late to reach adults and that it was better to focus their efforts on children. As William Miner wrote, “It appears to me that in order to improve farming methods in the State of New York, it will be necessary to start with the sons and daughters of farmers, during their school years to thoroughly drill them in habits of orderly, thorough and businesslike methods in dealing with the problems of enlightened agriculture….As you know, the minds of young people accept impressions and improved ideas far more readily than could be hoped for in dealing with the thinking apparatus of middle aged farmers, who proudly announce that the methods of their grandfathers are plenty good enough.”

Scientific Cookery, Chazy Central Rural School

Courses in agriculture were aimed at turning boys into modern farmers, while the Household Arts program approached housekeeping from a scientific perspective. The farm home also needed updating. “Far be it from any of us to criticize the bountiful and satisfying country meal of childhood,” wrote George Mott, “but the question still remains unanswered as to who is educating the growing girl to take the place of her mother in these days of canned groceries, tinned meats and tissue wrapped bread.” It was the school’s responsibility to “teach the girls not only sewing and cooking, but the application of modern scientific principles in food values, well balanced meals, the detection of impure foods, the proper organization and administration of a well organized home on an economic basis.”

Although agriculture, domestic science, and other vocational skills were an important part of rural education, the traditional academic subjects were also taught, along with drawing, music, handicrafts, and physical education. Carrying out this new curriculum required highly trained teachers who understood the special needs of rural schools. Reformers identified what they called the “teaching problem” as one of the main obstacles to improving rural schools. Many teachers had only high-school educations themselves and were barely older than their students. Short school terms and irregular attendance made it difficult for teachers to make progress. Teachers in rural schools had a harder job but were paid much less than their urban counterparts. In Chazy, they earned, on average, about $10 per week. School was in session for 36 weeks per year, and only about 65% of the students officially enrolled actually attended school regularly.

Providing faculty housing was one potential
solution to the problem of retaining good teachers.
One of the aims of the rural school reform movement was to make country schools more attractive to teachers and to find potential teachers who would not be deterred by the special challenges of rural life. The advertisement for prospective teachers laid out the situation quite clearly: “As the village of Chazy has only about 300 inhabitants, teachers who are dependent upon the city for means of study, recreation and amusement, will find few inducements. On the contrary, those who enjoy rural life and who wish to have part in a great undertaking where there is opportunity for pioneer work in a worthy field, will find that this school offers them many advantages.”

When it came time to work out how all these changes in teaching, curriculum, and infrastructure were to be brought about, the answer inevitably was centralization and consolidation. Consolidation of small school districts would increase the financial resources available, facilitating the hiring of better-trained teachers, including specialists in the new subjects proposed for the rural curriculum. Modern facilities could be created, and grading and/or platooning instituted. Children would benefit from schools with larger enrollments that would “provide social and cultural contact with companionable associates necessary to the best development of every child.” However, consolidation was a common sticking point when it came to actually carrying out rural school reform. 



Reformers attributed resistance to conservatism, ignorance, or just plain stubbornness, but rural communities articulated valid concerns about proposed reforms. They worried about the costs associated with changes, and did not want to relinquish control over their small, local school districts. They often felt that reformers were condescending and resented the implication that the rural family was failing in its educational role. They were also concerned that the reforms being instituted were meant to benefit urban areas—that the ultimate goal was to make the countryside more productive in order to support the cities. And there was often some truth to that.

Article from the New York Times,
October 16, 1921
What may be most remarkable about Chazy Central Rural School is not the form of the school itself, but the fact that William Miner and George Mott were able to carry out their ambitious plan. A year after the proposal was first brought before the public, the school was open (though not yet complete) and within a few years was attracting attention from all over the United States. Here was a community that had actually accomplished what most people only talked about.

William Miner’s financial support of the school project eliminated one of the major obstacles and potential objections to the plan. As someone with family roots in Chazy, who had himself attended a one-room district school, residents probably felt that he could be trusted to have their best interests at heart, in spite of his wealth and connections to the broader reform movement. And George Mott, whatever his flaws in other areas, was skilled at generating enthusiasm among the members of the community and making them feel that they had been offered a rare opportunity that they would be foolish to reject.

In the 100 years since Chazy Central Rural School welcomed its first students, much has changed in American society. Although agriculture still plays an important role in the economy of Chazy, we no longer assume that most boys will grow up to be farmers, and most girls to be housekeepers, and the curriculum has changed to reflect that. In 1968, a new school building was erected and the original building torn down. But Chazy Central Rural School continues to be, in many ways, the center of public life for the community. Indeed, that may be even more true now than it was in the early 20th century. In those days, the school was closely identified with William Miner, but now we can say it is an institution that truly belongs to the community of Chazy.



Wednesday, October 12, 2016

The Origins of Chazy Central Rural School, Part 2

As we approach the 100th anniversary of the opening of Chazy Central Rural School, I thought it might be interesting to take a closer look at its origins. These blog posts, which will delve into the historical context of the school’s founding, are based on a talk I gave for the Clinton County Historical Association. Part 1 looked at the broad social changes happening at the turn of the century and their effect on education. In Part 2, we’ll see how proponents of the Country Life Movement tried to bring city innovations to country schools, and look at some of the urban schools that inspired William Miner and George Mott.


Interior of a Rural School
Instructional Lantern Slide produced by the NY State
Education Department
New York State Archives
For the most part, early progressive education reformers focused their efforts on urban schools. Cities had more resources and seemed to be in greater need of attention. So, by the turn of the century, the differences between urban and rural schools had become quite striking. The one-room country schoolhouse, where children of all ages were taught by a single, minimally-trained and supervised teacher, seemed all the more backward when compared to urban schools. Rural school reformers thus started from the presumption that the most effective way to help rural schools was to introduce the modifications that had been implemented in city schools.

In their correspondence regarding the Chazy Central Rural School, William Miner and George Mott most frequently cited three urban schools as their inspiration: John Dewey’s Laboratory School at the University of Chicago; the Speyer School of Teachers College, Columbia University, which was a combined elementary school, social settlement, and teacher-training facility; and the school systems of Gary, Indiana under superintendent William Wirt.

Elementary Geography Class,
Laboratory School
George Mott spent two months in Gary taking a course for school superintendents in the winter of 1916. Like many people who were interested in education reform he was captivated by what Wirt had accomplished there, and in fact the original proposal presented to the town in November 1915 stated that the new school would adopt the so-called “Gary Plan.” Although CCRS ultimately decided not to implement the plan, it clearly had a powerful influence on Mott and other would-be reformers. 

Gary was a new city—it had been founded in 1906 by US Steel as a company town. When Superintendent William Wirt arrived in 1907, he had the opportunity to create an innovative school system more or less from scratch. Wirt introduced what he called the Platoon System, also known simply as the “Gary Plan.” Its main goal was to maximize use of school facilities in order to serve a growing number of students in limited space. The platoon system divided students into two groups. For part of the day, Platoon X used classrooms for traditional academic subjects, while Platoon Y did specialized activities—sports, music, art, library, field trips, assemblies, etc. They then switched places for the second part of the day.

Print Shop at Emerson School, Gary, Indiana
From The Gary Schools: A General Account
Wirt envisioned each school as what he called “a self-sustaining child community.” The school should contain all the elements that children would find in the adult world, so that they would be prepared for life in modern society. The Gary schools provided industrial and manual training facilities such as printing, electrical, carpentry, and metalworking shops, so that students could gain work experience and learn real skills. Students also worked on the school grounds, in the office, and in the cafeteria.

The Gary schools are a good example of the way the two strains of Progressive education reform could coexist. On the one hand, the platoon system was designed to maximize efficient use of resources and required coordination and planning from above. On the other hand, the curriculum grew out of a desire to provide an enriching environment in which children could naturally learn by doing.

While city schools frequently served as models for what rural school reformers were trying to accomplish, they also recognized that country children had specific needs and that the country school had a different role to fulfill in the rural community. In addressing the broader problems facing rural residents, proponents of the Country Life movement hoped that education and specifically, the rural school, would become a catalyst for change.

From Country Life and the Country School
The Country Life Movement aimed to counteract the forces that it was believed drove young people away from the country and pulled them to the cities. People left rural areas because of the lack of economic opportunity, but were also drawn toward the cities because of their social attractions. The solution, then, seemed to be finding ways to make country life more attractive so that people would not want to leave. 

In looking at the conditions of country life, reformers identified isolation as the root of many problems. It was unavoidable that people in rural areas would live at some distance from their neighbors, but there were other ways of fostering community and cooperation. Better methods of communication, like improved roads, the telephone, and rural mail delivery, would help. So would organizations like the Grange, Farmers Institutes, village improvement societies, and cooperative associations like creameries.

From Country Life and the Country School
Key to bringing about these changes was education, and so the school was at the center of all discussions about country life. Mabel Carney, one of the most prominent writers about rural schools, pointed out a number of reasons why the school could, and should, be at the forefront of the Country Life Movement. For one, the school was a “democratic community institution, representing the whole community.” Every community had a school, and it was guaranteed at least some financial support. As an agent of the state, it had a certain degree of authority and could compel “attention, support, and attendance.” Finally, properly trained school teachers were prepared to take up leadership roles in the community.


The first step was reforming the school itself. In the 1910 book The American Rural School (which George Mott advised all CCRS teachers to read) author Harold Foght identified six elements that were essential to the 20th century rural school:



1. More thorough school organization and administration
2. Greatly increased school support
3. Professional supervision and instruction
4. Modern school plant
5. Practical course of study
6. Centralization and consolidation of schools

In Part 3, we will see how Chazy Central Rural School implemented these school reforms.

Sources:

Liberty Hyde Bailey, The Country-Life Movement in the United States (Macmillan, 1911)

Joseph C. Burke, William H. Miner: The Man and the Myth (Langdon Street Press, 2009)

Kenyon L. Butterfield, Chapters in Rural Progress (University of Chicago Press, 1908)

Mabel Carney, Country Life and the Country School: A Study of the Agencies of Rural Progress and of the Social Relationship of the School to the Country Community (Row, Peterson and Company, 1912)

Ronald D. Cohen and Raymond A. Mohl, The Paradox of Progressive Education: The Gary Plan and Urban Schooling (Kennikat Press, 1979)

David B. Danbom, “Rural Education Reform and the Country Life Movement, 1900-1920,” Agricultural History 53, no. 2 (April 1979), 462-474.

H. W. Foght, The American Rural School: Its Characteristics, Its Future and Its Problems (Macmillan, 1910)